

Egg cookers make good-tasting meals you’ll truly enjoy…all while saving time and money! I love omelets, but I hate the time, cost, and hassle of dining out. I cooked it myself, and you can too! An example of a great-tasting, hearty breakfast you can make at home. To keep things organized and easy to follow, after some basic info I’ll list each of the 4 egg cooker examples separately. Don’t worry, though: Any differences are pretty small and it’s still a snap to do! This will affect things like cooking times & how you prepare them. These are the basic tips you can use – just remember that there are some slight differences between different microwaves, different egg cookers, and the various styles of eggs too.


For egg whites or “sunny side up” style eggs, break the yolk but don’t stir or remove the yolk completely if you like.Want perfectly round eggs for your egg sandwich just like a restaurant? Use an egg sandwich maker as they keep just the right size and shape.In this case, it’s easier to use an egg beater or even a blender. For omelets and other egg cooking that needs a very well-mixed egg preparation, a fork is much hard to use.In most cases, it’s ideal to mix the egg with the egg whites by heavily stirring it for about 60 seconds.
#Microwave egg cooker crack
Basic preparation: Crack an egg (or eggs) over a regular bowl then break the yolk with a fork.Cooking times vary by microwave power, the number of eggs being cooked, and the type of egg cooking used (Example: Poached eggs vs standard microwaved) Microwave egg cookers take about 1 minute on average to fully cook each egg.
